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Some of our suggestions

With our range of caramel, you will be able to create original & delicious dishes.
If you have a recipe you want to share with us by sending us an email:
Be creative and imaginative & you'll impress your guests!
A spread for buns, toasts, croissants and breakfast rusks.
It is absolutely delicious on pancakes, waffles and cakes.
Perfect on your flans, tarts, tiramisus, cooked fruits, baked apples, macarons (to name a few)
In a fondue pot, for pieces of fruits.
It can be melted and used as a coulis on ice-cream or as a topping in pastries.
Perfect in gelato, whipped cream, Crème brûlée and other culinary confections.
When cooking add one spoonful of Salted Butter caramel to duck breast or roasted pork at the end of the cooking time, to chicken, game or on foie gras cooked in a frying pan.
Caramelicious can be used as a coulis on goat cheese or foie gras.
Great for using on top of fresh popped popcorn.
While enjoying a fresh cup of coffee or as a sweetener in a shot of expresso.
Of course it may be hard to resist just spooning it out of the jar!

Salted Caramel Chocolate Pavlova

Vanilla Panna cotta

Chocolate Tart with Salted Caramel

Caramel Chocolate Cake

Bûche de Nöel

Custard Vanilla

Chocolate Mousse

Crème brûlée

Banana Bread - Salted caramel

Caramel Milkshake

Caramel Biscuits

Club - Sandwichs

Salted Caramel Flan

Rice pudding

Apple Salted caramel Aumônières

Chocolate Cookies with salted caramel

Crumble Caramel

Cardamom Pear Compote

Quenelle of Chocolate Mousse

Cheesecake caramel

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